Chinese Food

[crucian carp and tofu soup] it's better to drink more fish soup in autumn

It's very hot and long in summer. You often eat cold drinks, which will cause certain damage to the spleen and stomach. But four seasons return. Autumn is a good time to nourish your stomach. Before autumn tonic, we should adjust the spleen and ... ...

Stewed turtle with ham

Stewed turtle with ham belongs to Anhui cuisine. The main raw materials are turtle and ham. The taste is delicious. The technology is stewing. The cooking difficulty is high. Turtle has a better blood purification effect. Regular eaters can redu... ...

Dumplings with black fungus and celery

I bought celery dumplings specially. Celery can reduce blood pressure, have diuretic effect, and have high iron content. It can supplement the loss of women's menstrual blood. It's good for the body to eat celery often.

Sweet potato balls

In a day, several people said it was delicious. So they attracted the greedy insects

Halloween. Witch finger biscuit

Spicy chicken

Healthy slimming nutrition soup

Baby loves eating. Mommy is very happy

Double cooked pork

You can make double cooked pork with ribs.

Danish hand shredded bread

Mom's hand ripped bag

Sauerkraut

Can eat and can do

Trial use of oven (I) healthy and low oil version of roasted eggplant

Thanks to douguo food and Jiuyang for giving me such a good trial. I feel that the shape and color of the oven are beautiful after receiving it. I know Jiuyang brand when I have a Jiuyang soymilk machine at home. I think the appearance design of... ...

Small fat sheep with black pepper

Tendon carrion

There will be a dish of family memories. Because of the main dish on the local banquet, my husband made it himself. Super dinner

·Waffles, warm afternoon tea

In the afternoon of the late autumn weekend, when you have free time, you can make a representative dessert from central Europe. You can nest in a hanging chair. It's good to be dazed and read. It's the rhythm of your life after a busy week. Waf... ...

Peacock opens the screen

The practice of cooking meat and white meat

Steamed perch

Air fryer trial ~ flavor roasted corn~

Corn. It should be sweet and glutinous in my mind. But a few years ago, I ate a kind of baked corn on the beach in Hainan. It overturned my view. The salty taste has a different flavor. Today, I used Jiuyang air frying pan to make this kind of r... ...

Fried chicken wings with bread bran

Braised pig's elbow in hot pot